Empowering Communities and Conserving Forests: Sustainable Frankincense Harvesting in Tigray, Ethiopia

In the dry woodlands of Ethiopia’s Tigray region, an ancient resource is getting a modern upgrade. A collaborative project between Czech and Ethiopian universities is empowering local communities with innovative techniques to produce high-value essential oils from frankincense resin, fostering economic resilience and promoting the sustainable conservation of precious forests.

The project, “Transfer of hydrodistillation techniques for the extraction of frankincense essential oils to improve local income and sustainable conservation of frankincense forests in Ethiopia,” is led by Mendel University in Brno in partnership with Mekelle University. Supported by the Czech-UNDP Partnership for Sustainable Development Goals via the Challenge Fund, and funded by the Czech Ministry of Foreign Affairs, the initiative demonstrates how international knowledge transfer can create tangible benefits for both people and the planet.

From Raw Resin to High-Value Products

The Boswellia papyrifera forests, which cover over 1.5 million hectares in Ethiopia, are a vital source of income and ecological stability. However, these forests face severe threats from overexploitation and habitat degradation. Traditionally, local cooperatives export raw frankincense resin, which yields a lower income and offers little incentive for sustainable forest management.
This project is shifting that paradigm by introducing hydrodistillation technology. This technique allows communities to extract precious essential oils and hydrosols from the resin, creating value-added products that command a much higher price on the global market. By moving up the value chain, communities can increase their household incomes while reducing the pressure to overharvest the raw material.

Building Local Capacity Through Hands-On Training

The project’s first major achievements are rooted in comprehensive, hands-on capacity building. A key accomplishment was a three-day training at Mekelle University that far exceeded its target, equipping over 80 participants—including experts from the Tigray Regional Bureau of Agriculture, researchers from multiple universities, and local district officials. They received advanced theoretical knowledge and, crucially, practical hands-on sessions in hydrodistillation techniques led by Prof. Petr Maděra, mastering the process from apparatus assembly to oil extraction.

Building on this, the project engaged directly with the community, identifying ten local frankincense cooperatives across five districts. A five-day intensive training was then held for 50 selected representatives in Abi Adi town. These community members—men and women—gained vital skills in sustainable harvesting practices to ensure tree longevity, proper resin grading and sorting to maximize value, and both theoretical and practical mastery of hydrodistillation, transforming them from harvesters into skilled producers.

Forging a Sustainable and Collaborative Future

The impact of this collaboration, evidenced by the high turnout and strong engagement from both officials and cooperatives, extends beyond the training room. By consulting with the Tigray Regional Bureau of Agriculture, the project ensures its interventions are aligned with regional priorities, creating a foundation of government support for long-term sustainability.

The partnership between Mendel University and Mekelle University establishes a strong network for continued knowledge exchange. With the upcoming provision of ten hydrodistillation apparatuses—one for each cooperative—the community will have the physical tools to apply their new skills independently. This powerful combination of local empowerment, expert mentorship, and direct technology transfer paves the way for a future where economic prosperity goes hand-in-hand with the regeneration of Ethiopia’s vital frankincense forests, creating a powerful model for community-led conservation.

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