CUP
October 11, 2022

Daily Archives

  • How to tackle food waste?

    Reducing food losses and waste is essential in a world where the number of people affected by hunger has been slowly on the rise since 2014, and tons and tons of edible food are lost and/or wasted every day.

    Globally, around 14 percent of food produced is lost between harvest and retail, while an estimated 17 percent of…